This easy salad makes use of recent substances that you could be have already got stocked up in your fridge. Featuring recent blueberries, mango, avocado and walnuts on a mattress of greens drizzled with a honey-and-cinnamon dressing, it is a good way to get a style of spring!
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Ingredients
Directions
1. Whisk collectively dressing substances and put aside.
2. Place avocado, blueberries, apple, and mango in medium bowl and toss with four tablespoons salad dressing. Toss salad greens in giant bowl with the rest of salad dressing, and distribute evenly between 6 salad plates. Place equal parts of avocado combination on every serving of greens. Sprinkle with chopped chives and toasted walnuts earlier than serving.
Nutrition Information:
Calories: 186 energy, Carbohydrates: 33 g, Protein: three g, Fat: 6 g, Saturated Fat: 1 g, Cholesterol: zero mg, Sodium: 65 mg, Fiber: 6 g
Exchanges per serving: 1 Fat, 2 Fruit.
Copyright Diabetic Cooking.
